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Villa Fiorentino Sorrento sede della Fondazione Sorrento

Fondazione Sorrento

Gastronomy

Tour enogastronomico

"Schiazzano e dintorni" tour

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Sorrento gastronomy

Sorrento Gastronomy - a world of tradition, taste and flavor.
When learning the “secrets” that have permitted Sorrento to reach the world-famous international level of success, you will find the unique gastronomy inspired to delight in quality, originality and authenticity, ...

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Oil Dop

The town of Sorrento, by using in the best possible way, some of its excellent products, has started, this year, a new production: that of the Extra-virgin olive DOP oil achieved thanks to the use of olives coming from the splendid Land of “Regina Giovanna”.

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Sorrento's tomatoes

Among the local typical products of Sorrento, there are also delicious tomatoes which boast precious organoleptic characteristics and are suitable especially for exquisite salads.

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A typical cheese of Sorrento: the Provolone del Monaco

The one produced in Sorrento Coast is a typical hard cheese with a rather strong flavour, according to the length of its seasoning, ranging from six to eighteen months.

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Sergio - 26/03/2017
Quando l'arte muove l'emozione..

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More Click di Silvana Mennitti Fondazione Sorrento Headquarters: Corso Italia, 53 - Sorrento - 80067 - Italia P.IVA / Cod.Fiscale: 05574541214
Phone: 081 8782284 - E-mail: info@fondazionesorrento.com

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